The role of Mexico as a supplier of organic products in the global market is limited to three categories : tropical products such as coffee, cacao, mango, bananas, vanilla, etc., which are not cultivated in developed countries, winter vegetables, due to climatic conditions where countries with temperate climes are deficient in the production of said, and labour intensive crops such as sesame seed. As a result, the production of organics in Mexico complements that which is not produced in developed countries. However, exportation is directed ...
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